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Stew is comfort food at it’s best! Serve with warm biscuits…YUM!! Get out your Crock pot 😉 Ingredients: 1 1/2 lbs. boneless Beef Chuck Pot Roast..fat trimmed…cut into 1 inch chunks. 2 1/2 cups Butternut Squash..peeled..cut into chunks 2 small Onions…cut into wedges 2 Garlic cloves..minced 1-14oz. reduced sodium Beef Broth 1-8oz. Tomato Sauce 2 […]

Butternut Squash is everywhere this time of year. So delicious and can be made so many ways! Roasted in the oven to bring out it’s natural flavors is one of my favorites 🙂 Ingredients: 3 cups Butternut Squash… 3/4-inch-diced… peeled 4 medium Shallots…peeled and quartered 2 tbsp.extra-virgin Olive Oil 1 tsp. fresh Rosemary…  chopped 1 tsp. Kosher […]

Ingredients: 4 cups vegetable broth 1 large vanilla bean 3 cups peeled cubed (1-inch wide) butternut squash, about 12 ounces 2 tablespoons butter, plus 1 tablespoon 3/4 cups finely chopped onion (from 1 onion) 1 1/2 cups Arborio rice or medium-grain white rice 1/2 cup dry white wine 1/2 cup freshly grated Parmesan 1/2 teaspoon […]

 As the days get cooler…we look for satisfying comfort food. This seasonal twist on classic Lasagna doesn’t disappoint. Sweet Butternut Squash..Broccoli Rabe…Cheeses…covered in a wonderful Béchamel sauce is the perfect choice for your delicious Sunday dinner 🙂 Our Thanks to Bon Appetit for this Delicious Recipe  🙂 Click the link below to view the entire recipe…. Squash […]

These Butternut Squash wontons are a yummy little bite 🙂 Filled with Butternut Squash..Ricotta and Parmesan these are quite a taste sensation. Enjoy with your favorite Fall cocktail! Follow the link below to view this fabulous Fall favorite…. Crispy Butternut Wontons with Spicy Tomato Sauce

Vegetable Soups are the perfect canvas for what’s in season. At this time of the year, it’s a variety of gorgeous Fall vegetables. Onions, Carrots, Butternut Squash & Kale ( Spinach if you prefer 😉 ) provide a hearty, satisfying dish. 3 medium carrots, cut into medium dice  2 Tbs. olive oil 1 large yellow onion, […]

Falafel…Butternut Squash…. Let’s see…. Falafel..  It’s crispy on the outside, softer on the inside, and packs a punch of flavor. Baked not Fried so the calories have been reduced 🙂 These are great served with salad and Tzatziki or stuffed into a Pita. Ingredients: 1/2 small onion, diced 1 15.5oz can chickpeas, drained and rinsed 1 […]

While the cold weather is blowing outside, make a hearty veggie dish that’s sure to warm you up.  This quinoa stuffed squash recipe is seasoned with savory cumin, sweet raisins, and crunchy celery, which complements the smooth and creamy flesh of the baked acorn squash beautifully. 3 medium acorn squash, halved and seeded 2 tablespoons […]

Here’s a tasty seasonal twist on Mac & Cheese. Richer & creamier with the addition of Butternut Squash….yum.. 1/2 medium Butternut Squash… peeled.. seeded.. chopped 1 tbsp. Olive Oil 1/2 lb. Elbow Macaroni 2 1/2 cups Milk… divided 2 tbsp. Butter 3 tbsp. Flour 1/8 tsp. ground Nutmeg 1 tbsp. fresh Rosemary…chopped 1 cup aged White Cheddar Cheese… […]

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