English Christmas Punch

Thursday , 12, December 2013 Leave a comment

English Christmas Punch

This punch is served warm…yum…

Ingredients:

  • 1 – 750 ml bottle Dark Rum
  • 1 – 750 ml bottle dry Red Wine
  • 3 cups strong, brewed Black Tea
  • 2 cups Sugar
  • 1/2 cup Orange Juice
  • 1/2 cup Lemon Juice
  • Season Fruits..Oranges…Cranberries… for garnish

Directions:

  • Heat all ingredients…do NOT allow to boil
  • Stir making sure all sugar is dissolved.
  • Pour into a heat-proof punch bowl and add  Orange slices and Cranberries.

Recipe courtesy of About.com

English Christmas Punch

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