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Give this Broccoli Rabe twist on Pesto a try… Ingredients: 1 bunch Broccoli Rabe…tough lower stems removed 1/2 cup Pistachios… toasted 3/4 cup grated  Parmigiano Reggiano Cheese… plus more for  garnish Kosher Salt 1/4 cup part-skim  Ricotta Cheese 1/2 pound  Orecchiette Pasta Olive oil… for  finishing (optional) Directions:

Not exactly a meatless dish because of the Bacon…you can always leave it out 😉 I prefer to sauté the Broccoli Rabe so it stays crisp….you can boil it if your prefer 🙂 Ingredients: 1 lb. Broccoli Rabe…cleaned..trimmed..cut into bite size pieces 1 lb. Gemeli Pasta 6 slices center cut Bacon 3 cloves Garlic…thinly sliced […]

Here’s a fabulous idea for your Meatless Monday dinner 🙂 Ingredients: 2 tsp. Olive Oil 1 medium Onion…finely diced…about 1 cup 1 medium Carrot…finely diced…about 1 cup 2 Celery Stalks…finely diced…about 1/2 cup 1 1/2 cup Fennel…finely diced 4 cloves Garlic… minced 2 tbsp. White Wine Vinegar 2 cups reduced sodium Vegetable Broth 1 cup Water […]

Many of us are doing Meatless Monday and coming up with something delicious can sometimes be a challenge. Martha Stewart has a great Pasta recipe that’s quick…easy…and delicious!  🙂 Ingredients: 1 box Gemelli or other short pasta 12 oz. Sugar Snap Peas… stem ends removed 1- 10 oz. package Frozen Peas 2 tbsp. Butter 2 tbsp. […]

Roasting intensifies the flavor of the canned tomatoes in this scrumptious recipe. Tomato sauce can be made days ahead 😉 Ingredients: 1- 28 oz. can Whole peeled Tomatoes 8 cloves Garlic…crushed 2 Anchovy filets 1/2 stick Unsalted Butter…cut into small pieces 1/2 tsp. Red Pepper Flakes Kosher Salt & Black Pepper 12 oz. Bucatini or […]

Ingredients : 2 pounds Roma tomatoes (or 28 ounces canned tomatoes with their juices) 2 tablespoons olive oil, plus more for finishing 2 fat cloves garlic, crushed 1/4 to 1/2 teaspoon red pepper flakes Salt 2 1 1/2-pound live lobsters 1/2 pound spaghetti 1 teaspoon chopped fresh mint Directions :

This Shrimp dish is perfect for your Christmas Eve dinner! Ingredients: 1 lb. Penne pasta 1/4 cup Olive Oil 1 lb. medium Shrimp… peeled…deveined 4 cloves Garlic… minced 1/2 tsp. Kosher Salt… plus extra for seasoning 1/2 tsp. Black Pepper… plus extra for seasoning 1- 15 oz. can Whole Tomatoes.. drained.. roughly chopped 1/2 cup  fresh Basil […]

Pasta Bolognese..Classic & Delicious!! This recipe is made in your Crock Pot!! Perfect for a busy Sunday 🙂 Ingredients: 2 tbsp. Olive Oil 1½ lb. ground Beef 1½ lb. ground Pork 4 oz. Pancetta.. cut into ½-inch dice 1 yellow Onion..diced 2 Carrots.. peeled and diced 1 rib Celery.. diced 5 cloves Garlic.. minced ½ […]

Looking for a spicy Pasta dish? This Rigatoni is packed full of delicious flavors. 🙂 Add a dollop of Ricotta …yum… Ingredients: 5 tbsp. Olive Oil 1 medium Eggplant.. cut into ¾″ cubes 1 small yellow Onion…minced 5 cloves Garlic…minced 1 lb. Spicy Italian Sausage… casing removed 1 (28-oz.) can whole peeled San Marzano Tomatoes, […]

Sunday = Pasta 🙂 Ingredients: 1 pound Gemelli 1 (1-pound) bunch Broccoli Rabe coarse stems discarded cut into 1-inch pieces 1 cup Panko 1/2 cup extra-virgin Olive Oil 6 Garlic cloves, coarsely chopped 1 (2-ounce) can flat anchovy fillets, drained (optional) 1/2 teaspoon Red Pepper Flakes, or to taste Parmesan Cheese Directions: