Thursday , 30, January 2014
Sangria is always a favorite 🙂
This Apple Sangria uses the winter flavors we love!
- Combine all ingredients…except Club Soda/Sparkling Wine in a large Pitcher or Bowl.
- Cover …refrigerate at least 4 hrs…preferably over night.
- Remove Cloves…Cinnamon Sticks & Ginger..discard.
- Add Club Soda/ Sparkling Wine just before serving…stir to mix well.
- Pour into glasses filled with ice…add some Fruit from Pitcher…Enjoy!!
Recipe adapted from Cooking Light