Apple Crisp Pancakes

Friday , 13, September 2013 Leave a comment

Apple Crisp Pancakes

What are you having for breakfast this weekend?

These Apple Crisp Pancakes are a perfect way to get your weekend started.

Warm Maple Syrup…Apple…Streusel ….Delicious!!!

Ingredients:

Pancakes:

  • 2 cups Bisquick
  • 1/2 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 1 cup Milk
  • 2 Eggs
  • 1 cup Apple..peeled & diced

Streusel:

  • 1/4 cup + 2 tbsp. packed Brown Sugar
  • 1/4 cup Flour
  • 1/4 cup Oats
  • 2 tbsp. + 2 tsp Butter

Directions:

  • Mix Brown Sugar, Flour, Oats, Cinnamon & Nutmeg in a bowl.
  •  Cut in Butter until mixture is crumbly. Set aside.
  • In a separate bowl… stir all pancake ingredients until well blended.
  • Heat Pan or Griddle and use Oil or Butter to prevent sticking.
  • For each Pancake.. pour 1/4 cupful Batter onto hot Griddle.
  • Sprinkle each Pancake evenly about 2 tablespoons Streusel Mixture.
  • Cook 2 to 3 minutes or until bubbly..Flip..cook another 1-2 minutes.
  • Serve Pancakes Streusel side up with warm Syrup….

 

This delicious recipe courtesy of Betty Crocker 🙂

 

Apple Crisp Pancakes

 

Please give us your valuable comment

Your email address will not be published. Required fields are marked *